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What's for Dinner, Wed., Feb. 21, 2024 [View all]
Spicy sweet glazed shrimp (Martha Stewart recipe). It's grilled, but my stovetop has a grill.
Soba noodles in dashi with vegetables (baby bok choy, scallions, broccollini, garlic).
Kombucha: Ginger.
Dessert: sliced pineapple, glazed with coconut "sugar." Decaf coffee.
5 replies
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= new reply since forum marked as read